On a cold January day, there was a giant purple cauliflower calling my name at the lovely food market in Copenhagen, Torvehallerne. I saw...

Risotto. It's a labor of love. But despite the constant care and attention it needs, it's one of my favorite things to make. I love how...

Nothing beats a messy sloppy joe. Growing up, this was easily one of my favorite meals my mom used to make. But who says Sloppy Joes...

I was craving a savory winter salad rich in all the nutrients. So fluffy lil tofu cakes with dinosaur kale salad it is!! INGREDIENTS &...

Yep. You heard that right. PUMPKIN mac and cheese. Because it's fall ya'll. And because it makes for a beautiful, silky vegan cheese sauz...

Weekend brunch calls for savory garden crepes. I love savory crepes and every time I make them I question why I don’t make them more!...

If I were to be a food I'd probably be a bowl of noodles. Or peanut sauce. I just love them both so much. I'm a big buddha bowl fan (bowl...

Looking for a plant-based replacement for your scrambled eggs? Or are you just looking for ways to up your tofu scramble game? In my...

Penne Alla Vodka was my all time favorite dinner growing up, and still is, only vegan! At any Italian restaurant, it's my go to meal if...